Company · Foodtech & Agtech

The Real Green Food

therealgreenfood.com ↗ ·Villafranca ·Other

The Real Green Food (formerly Grupo Riberebro, rebranded in 2021) is a Spanish plant-based food manufacturer producing canned and fresh vegetables, legumes, mushrooms, prepared dishes and tomato sauces for retail and private label, under the brands Gvtarra, JA'E, Ayecue/The Real Champion and Viter. It runs around eight production plants and ~470 hectares of cultivation across Navarra, La Rioja and Castilla-La Mancha, employs roughly 750-900 people and sells in 20-60 countries, with revenue around €90-105M. It is not a VC-backed startup but an established family/owner-controlled agri-food group headquartered in Villafranca, Navarra; CEO Eduardo Lopez Milagro bought CaixaBank's ~60% stake in January 2020 and Navarra's public investment company Sodena took 24.9% via a €4M injection.

Founded
2007
Founders
1
News
0
Rounds
0
Investors
2
SectorsFoodtech & Agtech, Plant-based food, FMCG / Food manufacturing, Consumer Start-up MapFoodtech & Agtech › Food ingredients & manufacturing

Profile updated 10 Aug 2026

Founders

Eduardo Lopez Milagro
CEO (Consejero Delegado) and majority shareholder

Global models

No comparables on record yet.

Investors 2

Funding rounds

No announced rounds on record.

News & media

No coverage on record yet.
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