OCompany · Foodtech & Agtech
Olimpro
Olimpro is a Spanish D2C food brand making artisanal high-protein, no-added-sugar ice cream, founded by two brothers who are the sons of an Italian-trained ice cream maker. Bootstrapped until 2026, it closed a first equity round of €300,000 in March 2026 plus a €300,000 ENISA participative loan in May 2026 (arranged with support from Corporación Tecnológica de Andalucía) to industrialise production and move from niche health-food channels into mass-market retail. It reported €400k revenue in 2025 (double the prior year), targets €1.5M in 2026, and sells through 200-300+ points of sale in Spain plus its own online store. It is a Seville/Pilas (Andalusia) company.
Founded
2018
Founders
2
News
0
Rounds
1
Investors
3
SectorsFoodtech, Consumer Packaged Goods, D2C, Health & Nutrition, Retail
Start-up MapFoodtech & Agtech › Consumer food & beverage brands
Profile updated 31 Aug 2026
Founders
P
Pablo Valladares
Co-founder
—
Á
Álvaro Valladares
Co-founder
—
Global models
No comparables on record yet.
Investors 3
Funding rounds 1
News & media
No coverage on record yet.
