WWetaca
Wetaca is a Spanish foodtech company that cooks chef-prepared, ready-to-heat meals and delivers them to homes on a weekly subscription basis ("tápers" delivered chilled). Founded in Madrid in 2014-2015 by Andrés Casal and Efrén Álvarez, who met at ICADE and became known partly through Efrén's appearance on the first season of MasterChef Spain, it operates its own production kitchen in Villaverde, Madrid. It is a growth-stage, revenue-driven business rather than a heavily VC-funded one: it billed €16.2M in 2023 and over €18M in 2024, serves roughly 250,000 meals a month, and began international expansion into Germany in early 2025. Total disclosed venture funding is modest (~€2.5M across small rounds led by Spanish investors).
Profile updated 8 Aug 2026
Founders
Global models
Investors 4
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TFunding rounds 1
News & media 6
| Published | Article |
|---|---|
| 2026-05-23 |
Del productor local a la suscripción semanal, Wetaca, la revolución de la comida preparada que conquista los hogares ↗
Libertad Digital (Chic)
|
| 2026-03-10 |
Wetaca apuesta por productores madrileños para llevar comida casera a más de 250.000 hogares en España ↗
El Diario de Madrid
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| 2026-02-26 |
Hablamos con Efrén Álvarez, co-CEO y cofundador de 'Wetaca': "Empezamos cocinando para nosotros y ya facturamos más de 20 millones" ↗
El Economista
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| 2025-09-01 |
Wetaca cierra 2024 con cifras récord y acelera su apuesta por la suscripción ↗
Ecommerce News
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| 2025-01-22 |
Wetaca, los tápers a domicilio que salieron de MasterChef, inician en Alemania su expansión internacional ↗
El Economista
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| 2024-01-25 |
Wetaca consolida su modelo de suscripción de tápers y factura 16,2 millones de euros en 2023 ↗
El Referente
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